top of page
side-view-cheesecake-with-cherry-jelly-top-white-plate_edited.jpg

Cheesecakes

Our cheesecakes are made with only cream cheese, sugar, whole eggs and pure flavorings, then slowly baked in a water bath at low temperatures for hours in hearthstone ovens. The result: the creamiest cheesecake you’ve ever tasted. Our “Classic” is a silky, plain cheesecake on a graham cracker crust. Serve it unadorned or make it a signature dessert with your own unique toppings.


Meyer lemons--a hybrid of lemons and oranges--give our cheesecakes a soft, citrus finish with a low “pucker factor." (Seasonal)

  • Instagram
  • Facebook
  • TikTok

100W German Street
Shepherdstown, Wv 25443

304 - 876 - 2432
wvbaker@wvbakery.com

@wvbakery

bottom of page